Portuguese Summer Daisy Cocktail

Portuguese Summer Daisy Cocktail image Image by: Portuguese Summer Daisy Cocktail image Author: Canadian Living

We took a cocktail traditionally made with ruby Port and brandy and lightened it up with white Port and effervescent white wine. Champagne flutes are the prettiest choice for this refreshing aperitif.

  • Portion size 1 serving
  • Credits : Canadian Living Magazine: July 2014

Ingredients

  • 1 oz white port (2 tbsp)
  • 1/2 oz orange-flavoured liqueur (1 tbsp)
  • 4 oz chilled sparkling white wine (1/2 cup)
  • lemon twist

Method

Pour Port and liqueur into chilled champagne flute; top with sparkling wine. Garnish with lemon twist.

Nutritional facts per serving: about

  • Fibre 0 g
  • Sodium 9 mg
  • Sugars 10 g
  • Protein trace
  • Calories 188.0
  • Total fat trace
  • Potassium 122 mg
  • Cholesterol 0 mg
  • Saturated fat 0 g
  • Total carbohydrate 12 g

%RDI

  • Iron 4.0
  • Fibre 0.0
  • Folate 0.0
  • Sodium 0.0
  • Sugars 0.0
  • Calcium 1.0
  • Protein 0.0
  • Calories 0.0
  • Total fat 0.0
  • Vitamin A 0.0
  • Vitamin C 0.0
  • Potassium 0.0
  • Cholesterol 0.0
  • Saturated fat 0.0
  • Total carbohydrate 0.0
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Portuguese Summer Daisy Cocktail

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