Prosciutto Brie Pizzettes

Author: Canadian Living

A tiny pizza with the big flavours of olives, ham and cheese makes a sensational pop-in-your-mouth bite. If you don't have pizza sauce, use pasta or tomato sauce.

  • Portion size 12 servings

Ingredients

  • 3 prosciutto
  • 3 oz Brie cheese
  • 1/4 cup pizza sauce
  • 12 mini pitas
  • 12 oil-cured olives pitted and chopped

Method

Spread pizza sauce evenly over pitas. Top with prosciutto, then Brie; sprinkle with olives. Bake on baking sheet in bottom third of 400°F (200°C) oven for about 10 minutes or until cheese is melted.

Nutritional facts <b>Per Piece:</b> about

  • Sodium 203 mg
  • Protein 3 g
  • Calories 58.0
  • Total fat 3 g
  • Cholesterol 8 mg
  • Saturated fat 1 g
  • Total carbohydrate 5 g

%RDI

  • Iron 3.0
  • Fibre 0.0
  • Folate 6.0
  • Sodium 0.0
  • Sugars 0.0
  • Calcium 2.0
  • Protein 0.0
  • Calories 0.0
  • Total fat 0.0
  • Vitamin A 2.0
  • Vitamin C 0.0
  • Potassium 0.0
  • Cholesterol 0.0
  • Saturated fat 0.0
  • Total carbohydrate 0.0
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Prosciutto Brie Pizzettes

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