Royal Icing

Author: Canadian Living

Meringue powder is available at bulk food or cake-decorating stores.

  • Portion size 375 servings

Ingredients

  • 3 tablespoons meringue powder
  • 1/3 cup water
  • 3 1/2 cups icing sugar

Method

In bowl, beat meringue powder with water until foamy, about 2 minutes.

Beat in icing sugar until stiff, about 4 minutes. Cover with damp cloth to prevent drying out.

Nutritional facts Per serving: about

%RDI

  • Iron 0.0
  • Fibre 0.0
  • Folate 0.0
  • Sodium 0.0
  • Sugars 0.0
  • Calcium 0.0
  • Protein 0.0
  • Calories 0.0
  • Total fat 0.0
  • Vitamin A 0.0
  • Vitamin C 0.0
  • Potassium 0.0
  • Cholesterol 0.0
  • Saturated fat 0.0
  • Total carbohydrate 0.0
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Royal Icing