Warm Mixed Berry Sauce Warm Mixed Berry Sauce

Warm Mixed Berry Sauce Image by: Warm Mixed Berry Sauce Author: Canadian Living

  • Portion size 750 servings
  • Credits : SPLENDA®



In a large non-stick skillet, combine the berries with SPLENDA® Granulated. Cook over high heat, stirring occasionally, for about 2 to 3 minutes or until the berries start to release their juices but still hold their shape.

Taste the fruit to test for sweetness, adding more SPLENDA® Granulated if necessary. Stir in the kirsch or cherry brandy, if using. Serve warm (although it's also delicious when chilled).

Keeps for up to 3 to 4 days in the refrigerator. Freezes well for up to 3 months.

Nutritional facts Per 1/2 cup (125 mL) : about

  • Sodium 1 mg
  • Protein 0.9 g
  • Calories 46.3
  • Total fat 0.4 g
  • Potassium 133.6 mg
  • Total carbohydrate 11.2 g


  • Iron 0.4
  • Calcium 17.2
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Warm Mixed Berry Sauce