Rice Krispies® No-Bake Fruit Balls

Servings: 34 balls

Ingredients:

Nutritional Info
Per ball: about -
cal 50
pro 1 g
total fat 2 g
sat. fat trace
carb 9 g
fibre 1 g
chol 0 mg
sodium 17 mg
% RDI: -
calcium 2%
iron 3%
vit A 1%
folate 1%
    3/4 cup (175 mL) dried cherries or cranberries
    3/4 cup (175 mL) dried apples
    3/4 cup (175 mL) pitted dates
    1/2 cup (125 mL) toasted whole almonds
    2 tbsp (25 mL) each orange juice and water
    1-1/2 cups (375 mL) RiceKrispies® cereal

Preparation:

In food processor, pur?together cherries, apples, dates and almonds to form paste, scraping down side of bowl.

Add orange juice and water; pulse until smooth. Transfer to bowl. Stir in 1/2 cup (125 mL) of the Rice Krispies®.

Spread remaining cereal in shallow dish. With dampened hands, roll paste by rounded 1 tsp (5 mL) into balls. Roll in cereal to coat.

Additional Information

  • ® Trademark of Kellogg Company used under licence by Kellogg Canada Inc.


Kellogg's Rice Krispies Recipe Sponsorship For more great Rice Krispies® recipes, click here.

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