Rice Pudding Awakening
This recipe makes 4 servings
Nutritional Info |
|
|---|---|
| Per serving, about: | - |
| calories | 230 |
| total fat | 10 g |
| carbohydrate | 40 g |
| pro | 6 g |
Get your grains deliciously in this creamy alternative to porridge. Store it in the refrigerator for up to three days to scoop out one serving at a time. It's great cold or, if you wish, warm it up in the microwave.
Ingredients
Preparation
In saucepan, combine milk, rice, sugar, orange rind and salt ; bring to boil over medium heat. Reduce heat to medium-low; cover and simmer for 25 to 30 minutes or until rice is tender and most of the liquid is absorbed.
In bowl, whisk eggs; pour in half of the rice mixture, whisking constantly. Stir back into saucepan; cook, stirring, for 1 minute. Stir in vanilla; add raisins (if using). Transfer to bowl. (Pudding can be covered with plastic wrap directly on surface and stored in refrigerator for up to 3 days.)
Additional information :
Tip: If desired, stir in chopped oranges or mangoes; sliced strawberries, peaches or nectarines; or blueberries.
Source : © CanadianLiving.com
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