Roasted Red Pepper Hummus on Tortillas
41 people added this to their Recipe Box
Hummus takes a delicious twist with the addition of roasted red pepper.
This recipe makes 4 servings
| Nutritional Info | |
|---|---|
| Per serving: about | - |
| cal | 330 |
| pro | 10 g |
| total fat | 13 g |
| sat. fat | 2 g |
| carb | 54 g |
| fibre | 8 g |
| chol | 0 mg |
| sodium | 628 mg |
| % RDI: | - |
| calcium | 6% |
| iron | 19% |
| vit A | 47% |
| vit C | 60% |
| folate | 33% |
Ingredients
Preparation:
Place lettuce leaf on each tortilla. Spread hummus evenly over each. Sprinkle with carrots, cucumber, and sprouts (if using).
Tuck sides over filling; roll up from end. Cut each diagonally in half.
Tuck sides over filling; roll up from end. Cut each diagonally in half.
Source:
Canadian Living Magazine: March 2010
Loading Comments
For more great recipes when you're on the go, get Canadian Living Mobile! Access Canadian Living's Tested Till Perfect recipes anytime, anywhere -- and best of all, it's FREE! Get it now: visit m.canadianliving.com on your BlackBerry® or iPhone™.
