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Salsa Dip

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Salsa Dip

This recipe makes 4 servings

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There will be no trouble getting the kids to eat their vegetables with one of these before-dinner snacks or side-dish options on hand. Just whisk one up and serve with plenty of vegetable sticks and florets.

Ingredients

  • 1/3 cup light sour cream
  • 1/3 cup ( 75 mL) salsa
  • 1/3 cup cream cheese, softened
  • 1 clove garlic, minced (optional)

Preparation

In bowl whisk together light sour cream, salsa, cream cheese and garlic (if using).

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