Ingredients

• 3 cups or 2 cups (500 mL) macaroni
• 3 lettuce leaves shredded
• 1 1/2 cup cubed lettuce leaves
• 1 1/2 cup cubed ham
• 1 cup cubed Cheddar cheese
• 1/2 half sweet red pepper halved crosswise and thinly sliced
• 1/2 half sweet green pepper halved crosswise and thinly sliced

Dressing:

• 2 tablespoons wine vinegar
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 dash hot pepper sauce
• 1/3 cup chicken stock
• 1 tablespoon Dijon mustard
• 2 green onions chopped