Simple Soda Bread
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Simple Soda BreadVisit www.canadianliving.com for full recipe details.2 user reviews.
Simple Soda Bread
Photography by Andreas Trauttmansdorff
This recipe makes 4 servings
Nutritional Info |
|
|---|---|
| Per serving: about | - |
| cal | 376376 cal |
| pro | 11 g11g pro |
| total fat | 12 g12g total fat |
| sat. fat | 7 g7g sat. fat |
| carb | 59 g59g carb |
| fibre | 5 g5g fibre |
| chol | 73 mg73mg chol |
| sodium | 571 mg571mg sodium |
| potassium | 341 mg341mg potassium |
| % RDI: | - |
| calcium | 1515 calcium |
| iron | 2323 iron |
| vit A | 1010 vit A |
| vit C | 22 vit C |
| folate | 3737 folate |
Ingredients
- 1 cup all-purpose flour 1 cup all-purpose flour
- 1 cup whole wheat flour 1 cup whole wheat flour
- 1 tbsp granulated sugar 1 tbsp granulated sugar
- 2 tsp baking powder 2 tsp baking powder
- 1/2 tsp baking soda 1/2 tsp baking soda
- 1/4 tsp salt 1/4 tsp salt
- 1/4 cup dried currants 1/4 cup dried currants
- 1/2 tsp caraway seeds , optional1/2 tsp caraway seeds, optional
- 3/4 cup buttermilk 3/4 cup buttermilk
- 3 tbsp butter , melted3 tbsp butter, melted
- 1 egg 1 egg
Preparation
In large bowl, whisk together all-purpose flour, whole wheat flour, sugar, baking powder, baking soda and salt ; stir in currants, and caraway seeds (if using).
Whisk together buttermilk, butter and egg; pour over flour mixture, tossing with fork to form sticky dough. Scrape onto floured surface; gently knead 10 times.
Transfer to parchment paper-lined baking sheet; press into 7-inch (18 cm) round. With sharp knife, score top into 8 wedges.
Bake in 350°F (180°C) oven until cake tester inserted in centre comes out clean, about 35 minutes.
Whisk together buttermilk, butter and egg; pour over flour mixture, tossing with fork to form sticky dough. Scrape onto floured surface; gently knead 10 times.
Transfer to parchment paper-lined baking sheet; press into 7-inch (18 cm) round. With sharp knife, score top into 8 wedges.
Bake in 350°F (180°C) oven until cake tester inserted in centre comes out clean, about 35 minutes.
Source : Canadian Living Magazine: April 2009
- Keywords : Bread; Vegetarian; Bake; Flour; Eggs; Butter; Currants; 400 calories;
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