Six-Veggie Juice
By The Canadian Living Test Kitchen
src : /data/www/vhosts/ncmdev.transcontinentalmedia.com/html/business/
width : 0
height : 0
dst : /data/www/vhosts/ncm-frontends/html/canadianliving.com/
This recipe makes 4 servings
This recipe's ingredients have been scaled and recalculated for your automated grocery list. The method still refers to the original recipe amounts. RECIPES HAVE BEEN TESTED USING ORIGINAL AMOUNTS ONLY, AND SCALED RESULTS MAY VARY. Click here to learn more about scaling Canadian Living recipes.
Nutritional Info |
|
per serving: about |
- |
|
cal |
2626 cal |
|
pro |
1 g1g pro |
|
total fat |
00 total fat |
|
sat. fat |
0 g0g sat. fat |
|
carb |
5 g5g carb |
|
fibre |
0 g0g fibre |
|
chol |
0 mg0mg chol |
|
sodium |
26 mg26mg sodium |
|
% RDI: |
- |
|
calcium |
22 calcium |
|
iron |
33 iron |
|
vit A |
4444 vit A |
|
vit C |
5050 vit C |
|
folate |
99 folate |
- Preparation time: 3 minutes
Preparation
Using electric juice extractor, press tomatoes, carrots, cucumber, red pepper, green onion and jalapeño. Whisk in salt to combine.