Smoked Paprika Mayonnaise
8 people added this to their Recipe Box
Servings: 1/2 cup (125 mL)
Ingredients:
| Nutritional Info | |
| Per 1 tsp 5 mL : about | - |
| cal | 17 |
| pro | 0 g |
| total fat | 2 g |
| sat. fat | trace |
| carb | trace |
| fibre | 0 g |
| chol | 2 mg |
| sodium | 34 mg |
| % RDI: | - |
| vit A | 1% |
Suggested Recipes
-
1/2 cup (125 mL) light mayonnaise
1 tsp (5 mL) smoked or regular sweet Spanish paprika
1 tsp (5 mL) lemon juice
Pinch each salt and pepper
Preparation:
Combine mayonnaise, paprika, lemon juice, salt and pepper. (Make-ahead: Cover and refrigerate for up to 2 days.)
Tags:
Source
Canadian Living Magazine: November 2007
For more great recipes when you're on the go, get Canadian Living Mobile! Access Canadian Living's Tested Till Perfect recipes anytime, anywhere -- and best of all, it's FREE! Get it now: visit m.canadianliving.com on your BlackBerry® or iPhone™.
Comment reported
Thank you for reporting this comment as inappropriate.
Back to Comments »