Sweet Potato Frites

By The Canadian Living Test Kitchen

Tested till perfect

165 people added this to their Recipe Box
Bookmarks
Recipe3 out of 5 based on 1 ratings.
Sweet Potato Frites

This recipe makes 4 servings

change servings

To change the number of servings, enter the number of servings you'd like in the box below, then press "calculate".

or Reset
  • Portion size: 4
Canadian Living Test Kitchen food experts create every recipe to inspire home cooks and share how fun and satisfying cooking is.

Ingredients

  • 4 4sweet potatosweet potatoes
  • 1 tbsp 1tbspvegetable oil
  • 1 tsp 1tspdried thyme
  • 1/4 tsp 1/4tspsalt
  • 1/4 tsp 1/4tsppepper

Preparation

Scrub potatoes. Cut each in half lengthwise; cut each half into 3 wedges. (If long, cut in half crosswise.) In bowl, toss potatoes with oil, thyme, salt and pepper. Arrange on foil-lined rimmed baking sheet. Bake in 400°F (200°C) oven, turning once, until tender inside and crisp outside, about 40 minutes.

Related content

Contests

All contests



New videos