Toasted Herb Bread
This recipe makes 4 servings
- Portion size: 4
2 tbsp (25 mL) extra-virgin olive_oil
1 tsp (5 mL) each dried thyme, rosemary and basil
4 thick slices, French_bread
In bowl, combine olive oil, thyme, rosemary and basil; brush onto French bread. Broil for 2 minutes, turning once.