White Chocolate Butterscotch Oatmeal Chipper Drop Cookies
This recipe makes 48 servings
Nutritional Info |
|
|---|---|
| Per cookie: about | - |
| cal | 124124 cal |
| pro | 2 g2g pro |
| total fat | 7 g7g total fat |
| sat. fat | 4 g4g sat. fat |
| carb | 14 g14g carb |
| fibre | 1 g1g fibre |
| chol | 21 mg21mg chol |
| sodium | 101 mg101mg sodium |
| % RDI: | - |
| calcium | 22 calcium |
| iron | 44 iron |
| vit A | 44 vit A |
| folate | 44 folate |
Coconut and oatmeal lend a crunchy texture to these irresistible drop cookies. For a nut-free variation, omit the pecans or walnuts.
Ingredients
- 1/2 cup chopped pecans 1/2 cup chopped pecans or walnut halves
- 1 cup butter , softened1 cup butter, softened
- 1 cup packed brown sugar 1 cup packed brown sugar
- 2 eggs 2 eggs
- 2 tsp vanilla 2 tsp vanilla
- 2-1/2 cups rolled oats 2-1/2 cups rolled oats
- 1-1/4 cups all-purpose flour 1-1/4 cups all-purpose flour
- 1/2 cup sweetened shredded coconut 1/2 cup sweetened shredded coconut
- 1 tsp baking soda 1 tsp baking soda
- 1/2 tsp salt 1/2 tsp salt
- 1 cup white chocolate chips 1 cup white chocolate chips
- 1/2 cup butterscotch chips 1/2 cup butterscotch chips
Preparation
Line rimless baking sheets with parchment paper or nonstick foil, or grease; set aside.
On small rimmed baking sheet, toast pecans in 350ðF (180ðC) oven until fragrant and golden, about 5 minutes. Let cool.
In large bowl, beat butter with brown sugar until fluffy. Beat in eggs, 1 at a time; beat in vanilla. In separate bowl, whisk together oats, flour, coconut, baking soda and salt. Add to butter mixture, stirring to combine. Stir in white chocolate and butterscotch chips and pecans.
Drop by heaping tablespoonfuls (15 mL), about 2 inches (5 cm) apart, onto prepared baking sheets.
Bake in top and bottom thirds of 350ðF (180ðC) oven, rotating and switching pans halfway through, until golden on bottoms, about 12 minutes. Transfer to racks; let cool completely. (Make-ahead: Layer between waxed paper in airtight container and store for up to 5 days or freeze for up to 2 weeks.)
Source : © CanadianLiving.com
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