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Yellow Tomato Toasts

By The Canadian Living Test Kitchen

Tested till perfect

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Yellow Tomato Toasts

This recipe makes 4 servings

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Ingredients

    Toasts
    1 French_stick (baguette)
    1 tbsp (15 mL) olive_oil
    Topping
    4 small yellow tomatoes, seeded and chopped
    1/4 cup (50 mL) each chopped red onion and fresh basil
    1 clove garlic, minced
    1 tbsp (15 mL) extra-virgin olive_oil
    2 tsp (10 mL) wine_vinegar
    1/2 tsp (2 mL) grated Parmesan cheese

Preparation

Toasts
Cut French stick into twelve 1/2-inch (1 cm) thick slices; brush with olive oil. Place, oiled side down, on grill over medium heat; close lid and grill for 3 to 5 minutes or until toasted. Top with the following.
Topping
In bowl, mix tomatoes, onion, fresh basil, garlic, olive oil and vinegar. Mound on toasts; top each with grated Parmesan cheese.

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