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Good Morning Bran Muffins

By SPLENDA®

Tested till perfect

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Good Morning Bran Muffins

This recipe makes 12 servings

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Nutritional Info
Per muffin: about -
cal 168
pro 4 g
total fat 6 g
carb 28 g

Ingredients

  • 1-1/4 cups whole bran cereal
  • 1-1/4 cups skim milk
  • 1 egg
  • 1/3 cup margarine, melted
  • 1 cup shredded carrots
  • 1 cup unpeeled and shredded apples
  • 1/2 cup raisins
  • 1-1/2 cups all-purpose flour
  • 1/2 cup Splenda® No calorie Sweetener, Granular
  • 1 tbsp baking powder
  • 2 tsp ground cinnamon
  • 1/2 tsp salt

Preparation

Combine cereal and milk; let stand 5 minutes. Stir in egg and margarine; add carrots, apple and raisins. Combine remaining ingredients in large bowl. Stir cereal mixture into dry ingredients, stirring just until moistened. Spoon batter into 12 large, greased or paper baking cup-lined muffin tins.

Bake at 400ºF (200ºC) for 20 to 25 minutes or until golden brown. Cool in pan 5 minutes and then turn out onto rack to cool.

Additional information :

Source : SPLENDA®

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