The skin is the largest organ in the body. Oftentimes, the state of your skin is an indication of what is going on inside. Improving overall digestion, hydrating your body and flooding your system with high-antioxidant foods can transform the way your skin appears. In order to take the first step toward youthful and vibrant-looking skin, simply implement the following natural tips outlined below.
Supplement with fish oils
Cold-water fish such as salmon and tuna are excellent sources of the omega-3 oils necessary for beautiful-looking skin. Unfortunately, our fish sources are becoming more and more toxic due to pollution and poor farming methods (e.g., mercury in tuna and PCB pollutants in farmed salmon). In addition to eating wild salmon, I highly recommend supplementing with distilled fish oil daily (approximately two grams per day). When purchasing a fish oil, select one that has been distilled, is enteric coated and is made from smaller fish such as anchovies and sardines. The smaller the fish, the shorter the lifespan and thus the less accumulation of toxicity.
Opt for vitamin E–rich foods
Vitamin E is a fat-soluble vitamin that has been shown to prevent cell damage from free radicals and protect your skin against ultraviolet light. The best way to get vitamin E is from foods. Sunflower seeds, almonds, mustard greens, turnip greens, chard and spinach are excellent sources of vitamin E. Sprinkle sunflower seeds over a salad or in a stir-fry for a delicious crunch and a vitamin E boost. When vitamin E oil is applied topically to the skin, it has also been shown to prevent skin damage from the sun.
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