Nutrition

Spring Boot Camp Menu: Day 38

Grilled Ginger Pork Chops <br /> Photography by Yvonne Duivenvoorden Author: Canadian Living Credits: Grilled Ginger Pork Chops <br /> Photography by Yvonne Duivenvoorden

Nutrition

Spring Boot Camp Menu: Day 38

 
DAY 38
Scrambled Egg Wraps 357 35 19 19
coffee or tea (black) 0 0 0 0
Deli Chickpea Salad 459 58 17 19
Grilled Ginger Pork Chops 280 8 22 18
grilled new potatoes, about 3/4 cup 150 21 4 5
Broccoli Carrot Packet 90 9 1 4
1 mango 135 35 1 1
carrots (about 14 baby) and hummus (2 tbsp) 90 12 3 4
1,561 178 67 70
 
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Nutrition

Spring Boot Camp Menu: Day 38

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