Featuring Emma Stone, Amy Adams, Meryl Streep and more!
Pair red carpet veterans such as Amy Adams and Emma Stone with fashion’s newest “it girl", Ruth Negga, and you’ve got yourself a highly entertaining awards season. It all culminates with Hollywood’s biggest night, the Academy Awards, and we’re on pins and needles to see which fabulous gown the Oscar-nominated actresses will wear. Here are some recent runway looks that we would love to see have their own red carpet moment.
Although Adams isn’t nominated for her role in the sci-fi box office smash, Arrival, the movie itself earned eight nominations, including best picture.
Adams almost always strikes all the right notes on the red carpet while favouring Veronica Lake waves and body-conscious gowns in a jewel tone hues.
We think the 42-year-old will go for something a little more subdued because of the lack of a nomination. We’re banking on a black staples column gown, similar to this Armani Privé beauty from the spring/summer collection.
We’re keeping a close eye on the Ethiopian-Irish actress who's been nominated for her portrayal of Mildred Loving in Loving. Negga wowed us all at this year’s Golden Globes when she showed up in a fitted silver sequined Louis Vuitton gown, complete with a gold centre zipper.
Although we haven’t seen a lot of her at big fashion events, from the looks of things she’s a risk taker and she adores a good embellishment such as lace, beading or sequins. We’re thinking she’ll show up in something covered in lace with glittering embellishments, like this gown from Givenchy pre-fall 2017.
Nominated for best leading role in LaLa Land, Stone is the favourite to take home the little gold man, along with slaying it on the red carpet.
Not only does she always nail it on the big screen, but her gown and hair and makeup selections are always top notch. But the best thing about Stone’s red carpet style is she’s never boring, always shaking up her gown and designer selections. This award season alone we’ve seen her in Chanel, Valentino and Alexander McQueen. We’re feeling a floral vibe with a wee bit of colour and tons of tulle, like this Zuhair Murad gown.
This year Streep became the actor with the most Academy Award nominations ever—her nom for Florence Foster Jenkins bumps it up to 20! Meaning, she broke her own record.
Though Streep is much more known for her acting chops than her red carpet moments, she’s always true to her own esthetic. She's been spotted wearing Givenchy at the last few red carpet events, but we think she’ll try something else, something dramatic and simple, like this cape-back silky gown from Valentino.
From architectural masterpieces to classic old Hollywood glamour, the Academy Award winner and nominated (this year for Jackie) star has had some stand-out red carpet moments.
At the Golden Globes this year the expectant mom breezed onto the red carpet in a vintage-esque sunny Prada gown. Portman channelled Kennedy Onassis with a modern take on the former first lady’s iconic bouffant, classic makeup and wore a dress similar to a yellow frock that she once wore to the Metropolitan Opera House in 1975.
Although she’ll likely be wearing a custom gown because of how far along she is in her pregnancy, we think it will be less saturated and more glittery, something with an empire waist and a centred slit, like this sequinned-embellished georgette Zuhair Murad gown.
Williams, who is nominated for best-supporting actress for her role in Manchester by the Sea has been owning the red carpet all season long. She’s the current celeb spokesperson for Louis Vuitton so we know she’ll likely be clad in one of the French fashion houses gowns.
Canadian Living editor-in-chief Jes Watson shares how the food always comes first when her family reunites.
Our crew is like most Canadian families. We're tight-knit, but sprinkled across a wide expanse of geography, scattered through cities, towns, provinces and a few distant countries. We're lucky to live in the time we do, when communication has never been easier, and we stay in touch with regular phone or FaceTime calls, emails and social media. But there's nothing quite like when we're all in the same room together, 30 or so familiar faces, the same features (in our case, twinkling eyes and proud sets of buckteeth) echoing through the generations.
Despite the distance between us and the time we've spent apart, when we do meet up, it's like nothing has changed. Conversations seem to pick up where they left off, as if the months or years separating visits were nothing more than a short pause. Seeing my relatives again feels as comfortable as slipping into a favourite pair of well-worn jeans, or picking up a beloved book I've read a hundred times. No matter where we are, or who is hosting, it's like coming home.
The Watsons try to make get-togethers an annual occurrence, with a generous relation offering to host at a different location each year. Because we're polite folk who don't want to descend like a herd of hungry elephants on a poor aunt, uncle or cousin, the agreed-upon tradition is to make the feast potluck. We're each assigned a course to bring (appetizers, main or dessert), and we spend hours doting on hot stoves and ovens, prepping veggies and icing cakes. When we arrive, each of us ports our wares in casserole dishes and Tupperware from the car to doorstep like precious cargo.
It's no accident that even before the hugs and the small talk, the dish each person provided is the primary topic of conversation; the first question out of everyone's mouths is "What did you bring?" And because we've been having our reunions for as long as I can remember some of the recipes that appear are like family members in and of themselves. My cousin Dawn makes the cheesiest, ooey-gooiest lasagna that I can't ever resist having seconds of, and when I see it there on the dining table, I feel waves of nostalgia and familiarity (not to mention hunger). Some recipes are re-created in honour of relatives who have passed away or can't be there: My late Aunt Barb's trifle is a bittersweet, but mostly sweet, way of remembering her. Of course, we welcome new recipes, too, much like new babies; my 10-year-old niece wowed us last year when she made a batch of perfectly chewy yet crispy cookies from scratch.
Maybe it's not that the recipes are like relatives in their own right, but that the food we bring is an extension of who we are. Our secret recipes and special ingredients, year after year, become entwined with our personalities. They're a way for each of us to show our love for our family, and for them, in return, to show their love for us. When I look forward to our next reunions, I always vividly imagine the food that's going to be there, and each of the people I adore who'll bring them.
Want to plan your own big family reunion? Visit caltelli150.ca for your chance to win 1 of 3 Catelli Family Reunion Experience Grand Prizes valued at approximately $10,000 each. Contest runs from February 28 to April 4 and is open to Canadian residents only.
Salt and Pepper Steak Rub
Photography by Ryan Brook Image by: Salt and Pepper Steak Rub <br /> Photography by Ryan Brook