How to cook smoked sausage

To discover how to cook smoked sausage, see the following recipes which will give you various ways to cook and prepare this meat.
  1. Pasta with Smoked Turkey Sausage

    FOLATE-RICH Smoked turkey sausage is lighter than other sausages but is still high in flavour. Look for it in the grocer's deli.

  2. Smoked Sausage and Barley Soup

    Thick and hearty, this soup is certainly a filler-upper. Because it can be frozen, it's also truly convenient. Student Beth Yarzab tells us that...

  3. Jalapeno Cornbread Stuffing with Smoked Sausage

    Adding the jalapeno to the cornbread carries the flavour throughout the whole stuffing. Make the cornbread a day ahead so it dries out a little.

  4. Beet Soup with Smoked Sausage

    If you have this soup ready and waiting to just be heated up on your return, stir in chopped green onions and sour cream.

  5. Smoked Sausage and Tomato Chicken Simmer

    The inspiration for this meal is a Mexican dish called tinga. The smoky, spicy flavour of chorizo sausage is ideal, but regular smoked sausage...

  6. Swiss Potato Casserole

    Why does Swiss cheese have holes? They are formed from a gas released by organisms during fermentation — a process that gives Swiss its...

  7. Black Bean Sausage Soup

    In large saucepan, brown sausages over medium heat, about 5 minutes. Add onion and cumin; cook, stirring occasionally, until softened, 2 minutes....

  8. Baked Black Beans and Sausage

    Black beans give a modern twist to an old classic.

  9. Smoky Sausage Chicken

    In plastic bag, combine flour and pepper. Add chicken; shake to coat. Reserve remaining flour mixture. In skillet, heat oil over medium-high heat;...

  10. Smoky Lentil Casserole

    We'd never thought of smoked lean sausage as a standby until reader Frank Calver suggested it via the Internet. The sausage easily elevates simple...

  11. Solo Jambalaya

    Just a whisper of spiciness warms up this easy main course. Serve with crusty bread and a crisp green salad.

  12. Jambalaya

    Cut chicken breasts into 2-inch (5 cm) pieces. Cut kielbasa into 1/2-inch (1 cm) thick slices; cut each slice into quarters. In Dutch oven, heat...

  13. Lentil and Sausage Ragout

    Use any smoked sausage, such as kielbasa or garlic, for this flavourful grown-up version of franks and beans. Since there is such a small amount of...

  14. Kielbasa Sausage and Saffron Paella

    Use bouillon cubes for the stock: they're perfect for camping because they don't require a lot of room.

  15. The Best Sausage and Potato Omelette

    Shortcuts - Eggs are super fast. - Smoked sausage is already seasoned so there's no need to add herbs or spices. - Use leftover potatoes. Or...

  16. Potluck Jambalaya

    Deep rich flavours of the South – sausage, chicken and shrimp – bring warmth to any holiday table.

  17. Purple Chorizo Potatoes

    Serve this attractive dish at room temperature as a side dish or as a gorgeous potato salad. Purple potatoes are great for soaking up the...

  18. Country Breakfast Bowls

    Let that special person sleep in and wake up to this homey, hearty breakfast.

  19. Smoky Jambalaya with Chipotle and Ale

    Smoky chipotle pepper and sausages round out the brown ale in this spicy one-pot dish. Serve with the same beer that went into the meal.