More Features
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Reader's story: Thankful for the warning
One reader shares her appreciation for an article written about con men.
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Reader's story: Article inspires Goose Giving Day
Lisa Bendall's story chronicling 50 days of performing good deeds inspires one family to get into the giving spirit.
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Reader's story: Lost in a heartbeat
A reader relates with Editor-in-Chief Susan Antonacci's recollection of having her husband fall ill to a heart attack.
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Reader's story: A happy vegetarian
"I appreciate Canadian Living for showing how flavourful and appealing a vegetarian diet can be!"
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Reader's story: Online and at your fingertips
A reader appreciates Canadian Living's extensive online recipe database.
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Reader's story: Soul food
"Jennifer Power Scott's nursing memoir brought tears to my eyes."
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Opening lines: We dig it. How about you?
Editor-In-Chief Susan Antonacci shares her experience tree planting for this year's "green issue" of Canadian Living.
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Reader's story: Matters of the heart
One reader appreciates how an article can raise awareness on the issue of heart health.
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Reader's story: Inspired to act
Dr. Jane Philpott's inspiring story encouraged this reader to contribute to her cause.
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Reader's story: A+ fashion
"It was great to see a plus-size model looking incredible in my favourite colour."
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Reader's story: Thanks for being there
Canadian Living magazine helps re-connect this reader with home.
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Reader's story: Thanks for the great pattern
I've had a very creative winter with Canadian Living craft patterns.
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Opening lines: And they call it puppy love
Editor-In-Chief Susan Antonacci dishes about the new addition to her family.
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Reader's story: Good deeds all around
A huge thank-you to Lisa Bendall for the inspiration she provided to our Grade 5–6 class.
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Reader's story: The crowning jewel
Jewel-Topped Cheesecake is definitely a showstopper, and definitely decadent. It was perfect!
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Reader's story: Connected to Canada
A subscription to Canadian Living magazine keeps a Dutch reader connected with Canada.
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Reader's story: Gifts to last
For the past 26 years, I have been making most of my Christmas treats – everything from gingerbread and sugar cookies to nut crescents and cranberry bread – from the well-worn pages of this book, and they never fail to disappear over the holidays.
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Reader's story: Our readers overseas
Teachers in Surrey, England use Canadian Living magazine for projects and love the recipes.
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Reader's story: Dundee Cake
"I've tried a few other recipes in this same edition, and can't wait until next year's edition of Home for the Holidays magazine."
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Reader's story: Stillness of my heart
Kathy Gebel's article helps to break barriers and encourage dialogue about stillbirth in Canadian families.









