Tested till perfect Raspberry Tea Punch

Raspberry Tea Punch

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By SPLENDA®

Source: SPLENDA®

  • rating starrating starrating starrating starrating star
  • Prep time 10 minutes
  • Portion size 11

Ingredients

  • 4 cups 4cupsboiling water
  • 6 regular-size 6regular-sizeraspberry-flavoured tea bags
  • 2 regular-size 2regular-sizetea bagtea bags
  • 2/3 cup 2/3cupSplenda® No Calorie Sweetener, Granular
  • 1/4 cup 1/4cupfresh lemon juice
  • 4 cups 4cupssoda water, chilled
  • 2 cups 2cupsfresh raspberryfresh raspberries or unsweetened frozen raspberries
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Preparation

Pour boiling water over tea bags; steep 5 minutes. Remove tea bags from water, squeezing gently; stir in SPLENDA® Granulated. Cover and chill 2 hours.

Stir in lemon juice, soda water, and raspberries. Serve over ice, if desired.

Additional information :

Nutritional Information Per Serving: about

cal 10 pro 0g carb 4g fibre 2g
sodium 20mg Sugars 1g
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