Antojitos
NOTE: This recipe has not been checked or tested by The Canadian Living Test Kitchen.
This recipe makes 30 servings
- Preparation time: 15 minutes
- Cook time : 5 minutes
- Total time : PT20M
Serve warm. My husband and I experienced something called antojitos (Mexican inspired appetizer) at a restaurant once, but they were deep-fried and not spicy enough for us. I tried recreating them at home, baking instead of deep frying and adding more spice. This is the recipe I use now because it is quick and yummy. We love these little treats and we always share them with our friends.
Ingredients
- 5 10-inch soft tortillas 5 10-inch soft tortillas
- 125 mL softened cream cheese 125 mL softened cream cheese
- 1/4 green pepper , finely chopped1/4 green pepper, finely chopped
- 2 tbsp chunky salsa 2 tbsp chunky salsa
- 1/4 tsp chili pepper , flakes1/4 tsp chili pepper, flakes
- 1/4 small onions , finely chopped1/4 small onions, finely chopped
- 1 cup grated Monterey Jack cheese 1 cup grated Monterey jack cheese
Preparation
Additional information : Contest recipe category: Appetizer
Source : Lacey Hirtle
- Keywords : Appetizers; Mexican; Bake; Cream cheese; Green pepper; Onions;






