Apple & Turnip Casserole
NOTE: This recipe has not been checked or tested by The Canadian Living Test Kitchen.
68 people added this to their Recipe Box
This recipe makes 8 servings
- Preparation time: 15 minutes
- Cook time : 1 hour 20 min
- Total time : PT1H35M
This recipe has a nutty, cinnamon taste that is very comforting. I use it to complement a pork roast.
Ingredients
- 1 tbsp butter 1 tbsp butter
- 2 large apples 2 large apples
- 1/3 cup brown sugar 1/3 cup brown sugar
- 1 pinch cinnamon 1 pinch cinnamon
- 1/3 cup flour 1/3 cup flour
- 1/3 cup brown sugar 1/3 cup brown sugar
- 2 tbsp butter 2 tbsp butter
- 1 large turnip 1 large turnip
Preparation
Peel, dice and cook turnip until fork-tender (about 20 min). Mash with 1 tbsp butter.Set aside. Peel and slice apples, toss with 2 tbsp brown sugar and cinnamon. Set aside In a medium sized casserole dish layer 1/2 the turnip mixture, then all the apple mixture, top with remaining 1/2 of turnip mixture. Combine crust ingredients (1/3 cup flour; 1/3 cup brown sugar; 2 tbsp butter) into a crumbly mix and pat on top of the casserole. Bake 350F for 1 hour.
Source : Adele Lacoursiere
- Keywords : Sides; Vegetarian; Bake; Apples; Turnips; Brown sugar; Cinnamon; Butter;
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