Babs Gray's Easy Walnut Slice
4 people added this to their Recipe Box
Cath
This recipe makes 36 servings
- Preparation time: 15-20 minutes if you don't shell your own walnuts
- Cook time : 40 minutes
My mother made this when I was growing up. It was my favourite dessert. Now I make it with walnuts from my own tree, and finally I understand the expression "Get cracking"! Mum's comment at the end of the recipe: "Simply marvellous!!!"
Ingredients
- 1 cup flour
- 1/2 cup butter
- 2 eggs
- 1-1/4 cups brown sugar
- 1 tsp baking powder
- 1 tsp vanilla
- 1 cup walnuts, chopped
- 1 cup shredded coconut
Preparation
Rub flour and butter to crumbs and pack tighly in buttered 10x10 pan. Bake in quick oven (400 degrees) until lightly coloured (about 12-15 minutes.) Beat the 2 eggs well, and mix in remaining ingredients; pour over first mixture. Bake in moderate oven (350 degrees) 40 minutes. If desired, ice when cold with plain butter white icing. Leave for 6 hours at least before cutting into small squares.
Source : Cath
- Keywords : Dessert; Walnuts; Coconut; Brown sugar; Bake;
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