Backward pizza
NOTE: This recipe has not been checked or tested by The Canadian Living Test Kitchen.
24 people added this to their Recipe Box
This recipe makes 4 servings
- Preparation time: 10 minutes
- Cook time : 20-30 minutes
- Total time : PT10M
My children love backward pizza and it is so easy to make.
Ingredients
- 8 slices bacon 8 slices bacon
- 1/4 lb ground beef 1/4 lb ground beef
- 1/2 onion , chopped1/2 onion, chopped
- 1/2 green pepper 1/2 green pepper
- 1/4 cup ketchup 1/4 cup ketchup
- 1/2 cup sliced mushrooms 1/2 cup sliced mushrooms
- grated semi-soft cheese 4 oz grated semi-soft cheese
- 2 eggs 2 eggs
- 1 cup milk 1 cup milk
- 1 tbsp vegetable oil 1 tbsp vegetable oil
- 1 cup flour 1 cup flour
- 1/4 tsp salt 1/4 tsp salt
- 1 cup pizza sauce 1 cup pizza sauce
Preparation
1. Preheat oven to 400 degrees 2. fry bacon till brown. drain and crumble. 3. fry hamburger, onion, greenpepper, mushrooms (anything you like on a pizza). 4. drain meat and add sauce and ketchup. 5. put crumbled bacon on bottom of 8x8" pan. on top of that put meat mixture followed by grated semi-soft cheese. 6. mix eggs, milk, oil, flour and salt (resembles pancake mix). pour on top of meats and grated semi-soft cheese. 7. sprinkle top with a little bit of grated semi-soft cheese. 8. bake at 400 for 20-30 mins. 9. broil till golden brown on top. cut like a cake. mmmm so good!!!
Additional information : Contest recipe category: Main Course
Source : canadianlady2008
- Keywords : Pizza; Bake; Bacon; Beef; Ketchup; Cheese; Tomato sauce; Green pepper; Mushrooms;
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