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Basic Hummus

By Dawn Brierley

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Basic Hummus

This recipe makes 1 bowl servings

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  • Preparation time: 10 minutes

Hummus

Ingredients

  • 2 cups chickpeas, (or 1 can)
  • 3 cloves garlic
  • 1 tbsp tahini
  • 1/2 tsp salt
  • 4 tbsp lemon juice
  • 2 tbsp water

Preparation

Puree ingredients in food processor or blender.
Keeps up to one week in fridge.

Source : Dawn Brierley

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