Best Slow Cooker Roast Beef

By Nancy Mirabelli

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Recipe3 out of 5 based on 2 ratings.
Best Slow Cooker Roast Beef

This recipe makes 8 servings

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  • Preparation time: 7 minutes
  • Cook time : 7 - 9 hours
  • Total time : PT7M
  • Portion size: 8

A Sunday dinner any night of the week. Rich gravy served over fork tender roast beef. Very easy and simply the best roast beef dinner I have ever made.

Ingredients

  • 1 packet 1packetonion soup mix
  • 2 cans (10 oz/284 mL each) 2cans (10 oz/284 mL each)cream of mushroom soup
  • 1-1/4 cup 1-1/4cupwater
  • 4 lb 4lbroast beef

Preparation

Prepare night before or in morning In slow cooker, add onion soup mix, 2 cans of mushroom soup, and the water. Mix well. Brown roast on all sides and add to slow cooker. Spoon soup mixture over roast and put slow cooker on LOW for 7 to 9 hours. Just add mashed potato and a side vegetable and you're ready to serve your family a delicious roast beef dinner any night of the week.

Source : Nancy Mirabelli

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