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Cheddar Cheese Dip

By Adele Lacoursiere

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Cheddar Cheese Dip

This recipe makes 10 servings

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  • Preparation time: 15 Min

Serves up great with crackers or veggies!

Ingredients

  • 1/2 cup sour cream
  • 1/4 cup finely diced onions
  • 1/2 cup mayonnaise, (salad dressing)
  • 1/2 cup old cheddar cheese, (blend in processor until fine crumbs)
  • 1/4 cup sweet dill pickles, finely diced

Preparation

In a meduim sized mixing bowl, combine all ingedients together & mix well. Cover with lid & refridgerate for at least 4 hours, preferably overnight. Serve with raw, prepared vegetables or party crackers. Also goes good with french bread.

Additional information : Contest recipe category: Appetizer

Source : Adele Lacoursiere

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