Cheesecake Smoothie

By Kevin Brewin

Reader recipeNOTE: This recipe has not been checked or tested by The Canadian Living Test Kitchen.

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Cheesecake Smoothie

This recipe makes 2 servings

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  • Preparation time: 1-2 minutes

A nice healthy pick-me up -- a variation on the traditional yogurt smoothie.

Ingredients

  • 1 cup frozen blueberries , or fruit of your choice1 cup frozen blueberries, or fruit of your choice
  • 1 cup milk 1 cup milk
  • 8 oz cream cheese 8 oz cream cheese
  • 1 cup vanilla yogurt 1 cup vanilla yogurt
  • 2 tbsp graham wafer crumbs , (optional)2 tbsp graham wafer crumbs, (optional)

Preparation

Add all ingredients (except crumbs) into a blender and blend for 20-30 seconds. Pour into glass(es). Top with optional graham wafer crumbs. Use different amounts of the individual ingredients to obtain the thickness you prefer, and/or the amount of flavor you like. Thickness is variable depending upon the temperature of the individual ingredients. Frozen pitted cherries are also a nice substitution for the blueberries. Make as a breakfast drink, for lunch, or for a filling healthy snack at any time of day.

Additional information : Contest recipe category: Snack

Source : Kevin Brewin

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