Chocolate Macaroons
NOTE: This recipe has not been checked or tested by The Canadian Living Test Kitchen.
4 people added this to their Recipe Box
- Preparation time: 5 minutes
- Cook time : 10 minutes
- Total time : PT15M
Everyone has a recipe for these. I like mine the best.
Ingredients
- 1/2 cup butter 1/2 cup butter
- 1/2 cup milk 1/2 cup milk
- 2 cups white sugar 2 cups white sugar
- 2 cups quick cooking rolled oats 2 cups quick cooking rolled oats
- 2 cups sweetened shredded coconut 2 cups sweetened shredded coconut
- 5 tbsp cocoa 5 tbsp cocoa
- 1 tsp vanilla 1 tsp vanilla
- 1/4 tsp salt 1/4 tsp salt
Preparation
Prepare a large area with wax paper to drop cookies.
In a large pot, melt butter and add sugar and milk. Stir constantly.
Bring to a boil, reduce heat, and boil for 2 minutes. If cookies are too dry, it might be because of boiling for too long.
Remove from heat, and add vanilla and stir.
Add dry ingredients and stir until mixed.
Drop cookies onto wax paper in your favorite size. Let cool, and enjoy.
In a large pot, melt butter and add sugar and milk. Stir constantly.
Bring to a boil, reduce heat, and boil for 2 minutes. If cookies are too dry, it might be because of boiling for too long.
Remove from heat, and add vanilla and stir.
Add dry ingredients and stir until mixed.
Drop cookies onto wax paper in your favorite size. Let cool, and enjoy.
Source : Wade
- Keywords : Cookies-Bars-Squares;
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