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Cornish Curry Casserole

By Barb Townsend

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Cornish Curry Casserole

This recipe makes 4 servings

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  • Preparation time: 1 hour
  • Cook time : 1 1/2-2 hours
  • Total time : PT1H

Ingredients

  • 2 cornish game hens
  • 1/4 cup (1/2 stick) butter
  • 6 oz curry rice
  • 1 can (1 lb) apricots
  • 1/4 cup sliced onions
  • 1/2 cup sliced celery
  • 2 tbsp flour
  • 1 tsp curry powder
  • 1 cup water
  • 1/2 cup apricot syrup
  • 2 cubes chicken bouillon
  • 1/4 cup pitted ripe olives
  • 1/4 cup chopped parsley

Preparation

Source : Barb Townsend

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