Cranberry Citrus Salad
By Patti Ruby
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This recipe makes 6 servings
This recipe's ingredients have been scaled and recalculated for your automated grocery list. The method still refers to the original recipe amounts. RECIPES HAVE BEEN TESTED USING ORIGINAL AMOUNTS ONLY, AND SCALED RESULTS MAY VARY. Click here to learn more about scaling Canadian Living recipes.
Ingredients
- 3/4 cup Renees Poppy Seed Dressing 3/4 3/4cup cupRenees poppy seed dressing
- 1/4 cup Craisins 1/4 1/4cup cupCraisins
- 1 head romaine lettuce 1 1head headromaine lettuce
- 1 bag baby spinach leaves 1 1bag bagbaby spinach leafbaby spinach leaves
- 3 seedless oranges , peeled and chopped3 3seedless orangeseedless oranges, peeled and chopped
- 3 kiwifruits , peeled and chopped3 3kiwifruitskiwifruits, peeled and chopped
- 1 cup fresh strawberries , sliced1 1cup cupfresh strawberryfresh strawberries, sliced
- 1/2 cup toasted slivered almonds 1/2 1/2cup cuptoasted slivered almonds
- 1/4 cup red onions , sliced into rounds1/4 1/4cup cupred onionred onions, sliced into rounds
Preparation
Put all the ingredients (except dressing) into a large bowl and mix together. Right before serving add dressing.
Source : Patti Ruby