Easy Shepherd's Pie
NOTE: This recipe has not been checked or tested by The Canadian Living Test Kitchen.
10 people added this to their Recipe Box
This recipe makes 6 servings
- Preparation time: 10 min
- Cook time : 20 min
- Total time : PT30M
A delicious and easy to prepare one dish meal. I freeze for later use when I am pressed for time.
Ingredients
- 1 lb lean ground beef 1 lb lean ground beef
- 2 cups hot mashed potatoes 2 cups hot mashed potatoes
- 1 cup shredded Cheddar cheese 1 cup shredded Cheddar cheese
- 4 cups frozen mixed vegetables , thawed4 cups frozen mixed vegetables, thawed
- 1 cup beef gravy 1 cup beef gravy
- 1 tbsp Worcestershire sauce 1 tbsp Worcestershire sauce
- 1 packet beef flavouring 1 packet beef flavouring
- 3/4 tsp salt 3/4 tsp salt
- 1/4 tsp pepper 1/4 tsp pepper
Preparation
Preheat oven to 375. Brown meat in large skillet drain. Stir in vegetables, gravy, worchestershire sauce, beef flavouring, salt and pepper. Spoon into 9 inch square baking dish or casserole dish. Mix potatoes and 1/2 cup of cheese. Spoon on top of beef mixture. Decorate the top with a fork,(ie. criss cross lines, swirls, etc.) Sprinkle remaining cheese over top. Bake for 20 min. or until heated through.
Source : alaleajerseys
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