Fabulous Yogurt Bannana Chocolate Chip Muffins

By n.aturally

Reader recipeNOTE: This recipe has not been checked or tested by The Canadian Living Test Kitchen.

14 people added this to their Recipe Box
Bookmarks
Add to Recipe Box
Fabulous Yogurt Bannana Chocolate Chip Muffins

This recipe makes 12 servings

change servings

To change the number of servings, enter the number of servings you'd like in the box below, then press "calculate".

or Reset
  • Preparation time: 20 minutes
  • Cook time : 20-22 minutes
  • Total time : PT20M

My mom has made these for years, they have always been my favourite. Plus they have bran, yogurt and banana in them, so they are low in fat, high in fiber and extremely delicious. This recipe is great for using up blackened bananas that have been sitting on the counter for a while.

Ingredients

  • 1/2 cup margarine , softened1/2 cup margarine, softened
  • 1/2 cup brown sugar 1/2 cup brown sugar
  • 1 egg 1 egg
  • 2 medium bananas 2 medium bananas
  • 1/2 cup plain yogurt 1/2 cup plain yogurt
  • 1-1/2 cups flour 1-1/2 cups flour
  • 1/2 cup oat bran 1/2 cup oat bran
  • 1/2 tsp baking powder 1/2 tsp baking powder
  • 1/2 tsp baking soda 1/2 tsp baking soda
  • 1/2 tsp salt , (optional)1/2 tsp salt, (optional)
  • 1-1/2 cups milk chocolate chips 1-1/2 cups milk chocolate chips

Preparation

In a medium size bowl, beat margarine and brown sugar until fluffy. Add egg, beat again until smooth. Add bananas, peeled, and beat again until smooth. Add yogurt, mix in. In another medium bowl, combine flour, oat bran, baking powder, baking soda and salt. Mix well and add to wet ingredients in other bowl. Blend just until well mixed to prevent tough muffins. Mix in chocolate chips, and spoon into standard muffin pan. Makes 12-14 muffins.

Source : n.aturally

Related content

You might also like

Contests

All contests



Most popular

Most popular videos