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Grilled Chevre

By Anoush Thorose

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Grilled Chevre

This recipe makes 1 servings

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  • Preparation time: 10 minutes
  • Cook time : 5 minute
  • Total time : PT15M

This is a recipe i just created a few days ago. I served it with a side salad of mesculin greens with a balsamic vinaigrette.

Ingredients

  • 2 tbsp chevre
  • 1/4 cup shredded mozzarella cheese
  • 1/4 avocado
  • 3 slices sliced tomatoes
  • 1 tbsp olive oil
  • 2 slice rye bread

Preparation

heat one tablespoon olive oil in a frying pan. spread chevre onto one slice of rye bread, sprinkle with shredded mozzerella, top with sliced avocado and tomatoes. Finish by topping off with second slice of rye bread. Place in hot frying pan and sear until golden brown, flipping to toast both sides. Slice diaginally. Serve immediately with a side salad!

Additional information : Contest recipe category: Lunch

Source : Anoush Thorose

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