Honey Tarragon Chicken Breasts

By janis.michie

Reader recipeNOTE: This recipe has not been checked or tested by The Canadian Living Test Kitchen.

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Honey Tarragon Chicken Breasts

This recipe makes 4 servings

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  • Preparation time: 10 minutes
  • Cook time : 45 minutes
  • Total time : PT55M

A quick dish to prepare for as many as you wish. I make this for one (just for myself) or four people when I have quests. I am a big fan of honey and tarragon goes so well with it.

Ingredients

  • 4 bone in skinless chicken breasts 4 bone in skinless chicken breasts
  • 4 tbsp honey 4 tbsp honey
  • 4 tsp dried tarragon 4 tsp dried tarragon
  • 1 tbsp fresh ground pepper 1 tbsp fresh ground pepper
  • 1 sprinkle salt 1 sprinkle salt
  • 1 cup grated Cheddar cheese 1 cup grated Cheddar cheese or your favourite

Preparation

Preheat oven to 350 degrees. Brush a casserole dish with olive oil. Score breasts with a sharp knife, criss-cross pattern. Using about 1 tbsp of honey and 1 tsp of taragon, brush each with honey, sprinkle with taragon, pepper and salt. Place in dish, bone side down and place in oven uncovered until juices in dish have carmelized. cover dish and continue to cook. When done, remove chicken from dish and add a little water to get all the juices from bottom and then drizzle over chicken. Top with grated cheese.

Additional information : Contest recipe category: Main Course

Source : janis.michie

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