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Macaroni Casserole

By mary Haney

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Macaroni Casserole

This recipe makes 6 servings

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  • Preparation time: 15min
  • Cook time : 25min

Great quick meal...kids will love it. Goes well with a salad or veggies and dip.

Ingredients

  • 1 lb ground beef
  • 1 medium onion
  • 3 cups uncooked macaroni
  • 1 can cream of potato soup
  • 1 cup shredded Cheddar cheese

Preparation

Brown the ground beef and chopped onion. Drain Cook the macaroni according to pkg directions. Add soup to ground beef and mix well. Add cooked macaroni and half the shredded cheese to the beef mixture. Mix well. Transfer to a large casserole dish. Top with remaining shredded cheddar. Bake uncovered at 350 for about 15min or until cheese has melted.

Source : mary Haney

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