Mandarin Salad

By janecfowler

10 people added this to their Recipe Box

This recipe makes 6 servings

Preparation time: 20 minutes

Mandarin Salad

Ingredients

1/4 cup sliced almonds 1/4 1/4cup cupsliced almondalmonds
4 tsp sugar 4 4tsp tspsugar
as needed as neededromaine lettuce, bite-size pieces
as needed as neededhead lettuce, bite-size pieces
2 stalks celery , chopped2 2stalks stalkscelery, chopped
2 2green oniongreen onions, with tops, thinly sliced
11 oz can mandarin oranges 11 11oz can oz canmandarin orangemandarin oranges
1/4 cup vegetable oil 1/4 1/4cup cupvegetable oil
2 tbsp sugar 2 2tbsp tbspsugar
2 tbsp vinegar 2 2tbsp tbspvinegar
1 tbsp parsley , finely chopped1 1tbsp tbspparsley, finely chopped
1/2 tsp salt 1/2 1/2tsp tspsalt
1 dash pepper 1 1dash dashpepper
1 dash red pepper , sauce1 1dash dashred pepper, sauce

Preparation

In non-stick skillet, cook almonds and 4 tsp sugar over low heat, stirring constantly until sugar is melted and almonds are coated. Cool and break apart and store at room temperature. To make sweet and sour dressing shake the last 7 ingredients together in a tightly covered jar and refrigerate. When salad needed, place lettuce, celery, and onions in a bag or large bowl and add sweet and sour dressing, mix together. Add orange segments, mix. Add almonds, mix.

Source : janecfowler

Keywords : Salad; Oranges; Lettuce; Almonds; Vegetarian; Carrots;

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