No-Bake Apricot Coconut Balls
By Mary King
This recipe makes 60 servings
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- Preparation time: 30 minutes
Reader recipes have not been checked or tested by The Canadian Living Test Kitchen.
Ingredients
- 2 6 oz. packages dried apricots 2 26 oz. packages 6 oz. packagesdried apricotdried apricots
- 5-1/2 cups dessicated coconut 5-1/2 5-1/2cups cupsdessicated coconut
- 2 cans Eagle Brand Sweetened Condensed Milk 2 2cans cansEagle Brand Sweetened Condensed milk
- 1 cup sifted icing sugar 1 1cup cupsifted icing sugar
Preparation
Grind apricots in food processor. In a large bowl, combine apricots and coconut. Blend well. Stir in sweetened condensed milk. Shape into small balls and place on a cookie sheet lined with waxed paper. Let stand at room temperature for a few hours until firm. Then roll in icing sugar.
Source : Mary King