Spinach and Apple Salad
NOTE: This recipe has not been checked or tested by The Canadian Living Test Kitchen.
10 people added this to their Recipe Box
This recipe makes 4 servings
- Preparation time: 15 minutes
Ingredients
- Dressing
- 1/2 tbsp apple cider vinegar 1/2 tbsp apple cider vinegar
- 1 tbsp Dijon mustard 1 tbsp Dijon mustard
- 1 tsp honey 1 tsp honey
- 3 tbsp extra virgin olive oil 3 tbsp extra virgin olive oil
- 1 pinch dried thyme 1 pinch dried thyme
- 1 tsp each salt and pepper , or more to taste1 tsp each salt and pepper, or more to taste
- Salad
- 6 cups baby spinach 6 cups baby spinach
- 3 medium apples , peeled, cored and sliced3 medium apples, peeled, cored and sliced
- 100 g Cheddar cheese , cubed100 g Cheddar cheese, cubed
- 4 slices bacon , cooked and crumbled4 slices bacon, cooked and crumbled
Preparation
Combine all dressing ingredients.
Arrange spinach on 4 plates, fan apples and cheese cubes over spinach, top with dressing, then top with crumbled bacon.
Arrange spinach on 4 plates, fan apples and cheese cubes over spinach, top with dressing, then top with crumbled bacon.
Source : katianna hill
- Keywords : Salads and Salad Dressings;
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