Sweet and Sour Meatballs
23 people added this to their Recipe Box
This recipe makes 5 servings
- Preparation time: 20
- Cook time : 1 hour and 1/2
This is a family favorite!!
Ingredients
- 2 lb ground beef
- 1 jar grape jelly
- 2 cups bread crumbs
- 2 cloves garlic
- 3 eggs
- 2 tsp salt
- 2 tsp pepper
- 2 cups ketchup
- 1 cup cider vinegar
- 1 cup brown sugar
- 2 tsp parsley
Preparation
First its a good idea to make the balls .Mince the garlic,then add the 3 eggs,bread crumbs,parsley,salt and pepper.Once the previous ingredients are mixed ,kneed in the ground beef making sure its throughly mixed.Make balls about 1 1/2 inches thick. Then place balls in a large roaster pan. Now mix remaining ingredients together,proceed to pour sauce over balls in the roaster. Preheat oven to 375 degrees .Once oven is at the appropriate temperature place the roaster pan in the oven and bake for about 1 and 1/2 hours depending on the oven(as long as meat is cooked).
Source : jojoqt Eddy
- Keywords : Appetizers; Dinner; Bake; Ground beef; Eggs; Bread crumbs; Vinegar; Sugar;
Related content
-
Hot Mushroom Croustades
Hot Mushroom Croustades
-
Quick Whole Wheat Pizza
If Italian Spice stewed tomatoes are unavailable, substitute regular stewed tomatoes and 1/2 tsp...
-
-
Crispy Cajun Drumettes
The drumette section of the wing is often packaged fresh or frozen. If you can't find them,...
