Turkey Dressing Clark
2 people added this to their Recipe Box
NOTE: This recipe has not been checked or tested by The Canadian Living Test Kitchen.
This is simple and the very best dressing recipe ever!
Servings: 8
Ingredients:
-
6 cups imperial bread crumbs (I use a food chopper and chop bread ends that i freeze as the bread gets stale. [
1 inch imperial melted butter
1 tsp imperial salt
1 tbsp. imperial sage
1 tbsp. imperial poultry seasoning
3 meduim chopped cooking onions
3 tbsp. imperial water
1 large egg slightly beaten
Preparation:
1. Chop and measure the bread crumbs. Add salt. 2. Add poultry seasoning and sage. 3. Beat egg and mix in. 4. Measure butter into a pot and add onion. Cook till butter is melted and onion is clear. 5. Cool mixture above and add to crumb mixture. 6. Add water and mix till dressing sticks together. 7. Move mixture into a pan (oven proof) and bake at 350 F. for 1 hour. Left over dressing can be covered and reheated in microwave or oven for another day.
NOTE:
This recipe has not been checked or tested by The Canadian Living Test Kitchen.Tags:
Source
Vale Clark
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