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Turnip Puff

By nastewart77 stewart

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Turnip Puff

This recipe makes 8 servings

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  • Preparation time: 10 minutes
  • Cook time : 30
  • Total time : PT40M

1 large Turnip. Carefully cut turnip in half peel and cut up into 2 inch pieces

Ingredients

Preparation

Cook turnip in boiling water with 1 tsp salt until cooked about 20 minutes. Drain water. Mash turnip with potato masher add 2tbsp butter or margarine and 2 beaten eggs. Beat with electric mixer for 1 minute. Put into dish and leave in fridge overnight or 4 hours.  In another dish, add 3 tbsp brown sugar, 3 tbsp flour, 1tsp baking powder, salt and pepper to taste. Leave dry mixture overnight or 4 hours in container covered. Next day add dry ingredents to turnip mixture; put into buttered casserole dish; add buttered bread crumbs(optional).  Bake 30 minutes in 350 oven. Excellent side dish.

Source : nastewart77 stewart

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