Vegetarian recipes

  1. 401.

    Peas with Lettuce

    • This traditional French braised dish makes an elegant but simple side dish...
  2. 402.

    Peas, Pepper and Rice

  3. 403.

    Penne Vegetable Bake

    • Individual little baking dishes are just right for a meal for two. Jarred...
  4. 404.

    Penne with Roasted Tomatoes and Red Peppers

    • Roasted vegetables, fresh basil and tender pasta tossed and topped with...
  5. 405.

    Pepper Corn Paella

    • This vegetarian main dish makes a terrific meal with crusty rolls and a...
  6. 406.

    Pepper Medley

    • This simple mix of colourful peppers is ideal as a side dish with grilled or...
  7. 407.

    Pepper Plenty Barley Pilaf

    • Moist and risotto-like, this pepper-packed side dish is suitable for any...
  8. 408.

    Peppers Stuffed with Summer Vegetables and Couscous

    • This vegetarian dinner for two is ready in just 20 minutes. Double the recipe...
  9. 409.

    Perfectly Plump Pinwheel Roll-Ups

    • Aaron Pearce from Regent Park Public School in the Orillia & Area Nutrition...
  10. 410.

    Pesto Linguine with Cherry Tomatoes

    • Take the opportunity that August brings by enjoying foods fresh from the...
  11. 411.

    Pesto Potato Pizza

    • You can also shape the fibre-rich Bean Bread Dough into a pizza. Or replace...
  12. 412.

    Pete's Frootique's Roasted Vegetable

    • Pete's Frootique of Bedford, N.S., in the greater Halifax area, is the...
  13. 413.

    Phyllo Brie Cluster

    • This crispy, golden cluster resembles a flower. Serve alongside thin slices...
  14. 414.

    Pineapple Tofu with Cashews

  15. 415.

    Pink Lady Salad

  16. 416.

    Pizza Puff

    • A favourite pasta sauce and bread team up any time to make a popular meal....
  17. 417.

    Polenta and Provolone Spinach Bake

    • This hearty vegetarian meal is equally at home for brunch or dinner balanced...
  18. 418.

    Polenta with Mushroom Ragout

  19. 419.

    Polenta with Sautéed Spinach and Red Peppers

    • You can substitute Swiss chard for the spinach in this vibrant gold, red and...
  20. 420.

    Portobello Asparagus Strudels

  21. 421.

    Potato Bean Toss

  22. 422.

    Potato Carrot Kugel

    • Even on a blizzardy, snowed-in weekend, you'll probably have winter mainstays...
  23. 423.

    Potato Croquettes

    • Make small or large croquettes depending on how you want to use them. Large...
  24. 424.

    Potato Pesto Pizza

    • You might think that cooking anything on the bottom rack of the oven will...
  25. 425.

    Potato Pizza

    • Potatoes form both the crust and golden topping for this nutritious...
  26. 426.

    Potato Salad Ni?se Dinner

  27. 427.

    Potato-Crust Pizza

    • Shredded potatoes make an easy alternative to a dough crust when you're...
  28. 428.

    Potiron Bisque

    • At the restaurant, an oval of mascarpone cheese, a drizzle of maple syrup and...
  29. 429.

    Potted Chipotle Cheddar

    • A pot of this spread is indispensable during the holidays, especially for...
  30. 430.

    Puffed Potato Casserole

    • You can cook and mash or rice the potatoes ahead and bake just before serving.
  31. 431.

    Quesadilla Pizza

    • The height of this pie from Melissa Campeau will impress your guests. Make...
  32. 432.

    Quick Black Bean Stew with Spinach

    • This mildly spicy black bean stew adds novelty to a vegetarian repertoire.
  33. 433.

    Quick Chunky Tomato Sauce

    • Spoon this handy tomato sauce over
  34. 434.

    Quick Pepper Slaw

    • Showcase the best of the season with a rainbow of sweet peppers in a tumble...
  35. 435.

    Quick Vegan Potato Lentil Soup


  36. 436.

    Quick Whole Wheat Pizza

    • If Italian Spice stewed tomatoes are unavailable, substitute regular stewed...
  37. 437.

    Radish and Spinach Salad

  38. 438.

    Radish Chive Cheese Heart

    • Enjoy this creamy spread with crudit? lavash or breadsticks.
  39. 439.

    Rapini

  40. 440.

    Rapini Pasta with Feta

    • Adding feta to the rapini and pasta not only boosts flavour but protein as well.
  41. 441.

    Ratatouille Calzones

    • Chunky vegetables in a tomato sauce fills these tasty calzones, which even...
  42. 442.

    Ratatouille Cheddar Bake

    • With all the sweet flavours of vegetables that ratatouille brings, this is a...
  43. 443.

    Ravioli in Creamy Tomato Mushroom Sauce

    • You'll never miss the cream in this lower-fat version of a tomato cream...
  44. 444.

    Red Potato and Radish Salad

    • Potato salad is a Canadian summertime favourite — and this one,...
  45. 445.

    Rice and Black Beans

    • One pillar of Cuban cuisine is sofrito — onion, green pepper and...
  46. 446.

    Rice and Lentil Pilaf with Caramelized Onions

  47. 447.

    Rice and Lentil Salad

    • With this tucked away in the fridge, you'll have a delicious lunch just ready...
  48. 448.

    Ricotta and Tomato Tart

  49. 449.

    Riesling Mushrooms

    • While Obermeier likes to use colourful mushrooms, such as golden...
  50. 450.

    Roast Garlic Mashed Potatoes

    • Before: The original recipe serves eight and contains 1-1/4...

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