Curry recipes

  1. 1.

    Apple Cran-Curry Salsa

    • Apple Cran-Curry Salsa is eminently suitable for (what else?) thickly cut grilled turkey cutlets.
  2. 2.

    Arctic Char with Barley Risotto and Curry Sauce

    • Curry Sauce: In large deep skillet, melt butter over medium heat; cook shallot, stirring, until softened, 2 minutes. Add wine and vinegar; bring...
  3. 3.

    Baked Curry Chicken and Rice

    • This is a recipe that mother has made since I can remember...and that's a long time ago!! This is one of my family's favorites and I hope it...
  4. 4.

    Beef Stir-Fry Curry

    • While cooking, turn on the exhaust fan or open a window to dissipate the aromas of this intricately spiced dish. Yogurt adds a lovely creamy tang.
  5. 5.

    Biryani-Inspired Vegetable Rice

    • Watch how Canadian Living's Senior Food Specialist Alison Kent prepares this fragrant dish in our Test Kitchen video: Biryani-Inspired Vegetable...
  6. 6.

    Bite-Sized Mummies (Curried Beef Wraps) with Pineapple Dipping Sauce

    • These mummies are none other than phyllo-wrapped beef with a hint of curry.
  7. 7.

    Butter Chicken

    • Re-create this rich, velvety, Indian restaurant favourite at home. Serve with pappadams. These crisp savoury crackers are available in supermarkets...
  8. 8.

    Caribbean Spiced Wings

    • Incorporating island flavours, such as citrus, nutmeg and thyme, these wings put a taste of the tropics on your table.
  9. 9.

    Chicken and Cauliflower Curry

    • My family is very health conscious, I try to prepare meals that are high in flavour and low in fat. This recipe is economical and delicious....
  10. 10.

    Chicken and Spinach Rice Pot

    • In a large deep pot, melt butter over medium heat. Add onion and garlic; saute for 5 min or until onions are softened. Add chicken, ginger and...
  11. 11.

    Chicken Broccoli Casserole

    • This is a great recipe when you want a bit of a different chicken casserole!
  12. 12.

    Chicken Cauliflower Curry

    • Cut chicken crosswise into strips. In large skillet, heat 1 tbsp (15 mL) of the oil over medium-high heat; brown chicken, in batches and adding...
  13. 13.

    Chicken Curry

    • My mother was born and raised in British India, now known as Pakistan, in the 1930's. In 1949 her family was forced to leave their beloved...
  14. 14.

    Chicken Curry with Vegetables

    • Heat Rating: Medium The Chinese spice trio of star anise, cloves and cinnamon, along with Indian black mustard seeds and fragrant cardamom pods,...
  15. 15.

    Chicken in Curry Sauce with Apples and Raisins

    • Serve with basmati rice, or for added fibre and a nuttier taste serve with our easy Herbed Brown Rice (recipe link below).
  16. 16.

    Chicken Squash Curry

    • Juicy chicken and tender squash are made special with a fragrant, homemade curry sauce.
  17. 17.

    Cocktail Patties

    • Patties — spicy hand-held Jamaican meat pies — are street food at its best.
  18. 18.

    Coconut Curried Chicken Phyllo Rolls

    • Spicy and slightly sweet, these pretty morsels have a creamy consistency from the coconut milk.
  19. 19.

    Coconut Curry Fish

    • This creamy fish dish is a Barnett specialty.
  20. 20.

    Coconut Curry Mussels

    • Add an intriguing flavour twist to your barbecuing season with these mussels in a delicious broth – straight from the grill. Asian Home...
  21. 21.

    Coconut Curry Shrimp

    • In blender or food processor, finely chop together onion, red pepper, ginger, garlic, lime rind and hot pepper flakes. Scrape down side of bowl....
  22. 22.

    Coconut Curry Shrimp

    • In large bowl, whisk together coconut milk, fish sauce, curry powder, brown sugar, salt and pepper. Add shrimp, red pepper, green onions and...
  23. 23.

    Coconut Curry Simmered Fish Fillets

    • Any fish will work beautifully, but pickerel, whitefish or lake trout are especially tasty. There are several curry pastes available, so experiment...
  24. 24.

    Cornish Curry Casserole

  25. 25.

    Crab and Roasted Pepper Bisque

    • Preheat oven to broiler setting. Rub red and yellow peppers with 2 teaspoons (10 mL)olive oil. Place under broiler and roast in oven for 20 to...
  26. 26.

    Curried Apple and Celery Soup

    • The nutty flavour of celery root (sometimes called celeriac) combines with apples to make this fine soup mildly perfumed with curry. It's...
  27. 27.

    Curried Banana Beef Stew

    • This mildly spiced dish gets a touch of sweetness from the plantains and sweet potatoes. Use green plantains because they are firm and will not...
  28. 28.

    Curried Beef Balls

    • Spicy hot curries are doubly warming and therefore appropriate for a winter dinner. Serve this northern Indian dish with rice (nutty-flavoured...
  29. 29.

    Curried Beef Patties

    • The pressures of making dinner after a busy workday and long commute leave little time in the evenings for Gail and Amber to spend together. These...
  30. 30.

    Curried Cabbage Rolls

    • Traditional cabbage rolls take on a new flavour twist with lemon, curry paste and jalape?epper. This is a great dish for stress-free entertaining...


Most popular videos