Snacks recipes

  1. 1.

    After-School Butterscotch Brownies

    • Preheat oven to 350 °F (180 °C). Combine flour, baking powder and salt in medium bowl; set aside. Combine butter, SPLENDA® Brown Sugar...
  2. 2.

    Alfajores

    • This shortbreadlike, dulce de leche–filled sandwich cookie is popular throughout South and Central America.
  3. 3.

    Almond Anisette Biscotti

    • In large bowl, beat eggs with sugar until pale and thickened; beat in butter and aniseed. In separate bowl, whisk together flour, baking powder...
  4. 4.

    Almond Anisette Biscotti: Italian cookie recipe

    • This well-known twice-baked cookie has the licorice scent and flavour of anise. Some variation of this Italian cookie recipe is always found at...
  5. 5.

    Almond Apple Stacks

    • This no-bake snack is not only healthy but also allows little chefs to be creative. A pear is a great alternative if you're out of apples.
  6. 6.

    Almond Black Currant Squares

    • Base: In bowl, beat together butter, sugar and salt until fluffy; stir in flour. Press into parchment paper–lined 13- x 9-inch (3.5 L)...
  7. 7.

    Almond Crumble Peach Muffins

    • Nothing sets you up for a good day like a crumbly topped muffin for breakfast. For extra peach flavour, garnish each muffin with a peach slice...
  8. 8.

    Almond or Hazelnut Biscotti

    • Almond or Hazelnut Biscotti
  9. 9.

    Almond Orange Spritz Cookies

    • In large bowl, beat together butter, sugar and orange rind until light; beat in egg yolk and salt. Stir in flour and almonds. Using cookie...
  10. 10.

    Almond-Cherry Fruit Crisp

    • Here is a scrumptious crumbly crisp as seen in our Test Kitchen Video: Flawless Fruit Crisp Desserts . Part of our new Best Baking and Delicious...
  11. 11.

    Amagine Pine Cone Cheese Ball

    • This cheese ball is very simply, fast to make and can be prepared ahead of time. I have raves all the time when I make it and it gone in a flash....
  12. 12.

    Amaretti: Italian cookie recipe

    • Since amaretti are usually bought in decorative tins, this is a great Italian cookie recipe to have in your repertoire – with the added bonus...
  13. 13.

    Anchovy Pinwheels

    • In food processor, pulse together flour, butter and cream cheese until dough begins to come together. Press into 2 discs; wrap each and...
  14. 14.

    Antipasto Pickles

    • These colourful vegetables look best when all the pieces are uniformly cut. Look for a white wine vinegar that has 6 per cent acetic acid indicated...
  15. 15.

    Antipasto Platter

    • Scout farmer's markets for tasty offerings from local cheesemongers and butchers selling house-made salami, prosciutto, pepperoni and other dry...
  16. 16.

    Anything-Goes Blueberry Muffins

    • You can substitute one of the following add-ins for the blueberries: raisins, dried cranberries, chocolate chips. Or make two kinds at once by...
  17. 17.

    Anything-Goes Muffins

    • With this recipe, you can add in to your heart's content — fresh blueberries, currants, raspberries, raisins or chocolate chips.
  18. 18.

    Apple and Almond Bars

    • This easy apple bar is just right for snacking or lunch boxes. Make the Brown Sugar Icing or simply sprinkle icing sugar over these spicy bars.
  19. 19.

    Apple Chocolate Chip Cookies

    • Dairy-Free   Egg-Free   Nut-Free Sometimes a simple cookie is the best holiday treat. Look for good-quality dark chocolate and double-check...
  20. 20.

    Apple Muesli

    • As well as muesli making a quick, healthful and satisfying breakfast with yogurt and fruit, it's also a good snack to send in the lunchbox for a...
  21. 21.

    Apple Oat Muffins

    • Start your day with a hearty muffin that combines whole wheat and oats with apples and warm spices.
  22. 22.

    Apple Pie Cake

    • In large bowl, beat together eggs, sugar, oil and vanilla. In separate bowl, whisk together flour, cinnamon, baking soda, baking powder and salt;...
  23. 23.

    Apple Rhubarb Turnovers

    • You will have more than enough icing, so you may want to drizzle on a little extra. If you're in a hurry, use 1 pkg (397 g) frozen puff pastry...
  24. 24.

    Apple-Orange Oat Bran Muffins

    • These wholesome flavorful muffins, made without oil, can be stored in an airtight container for up to three days.
  25. 25.

    Applesauce Bran Muffins

    • Make your own applesauce or put it on the shopping list so you can make these moist, healthy snacks. Wrapped and frozen, big muffins like these...
  26. 26.

    Applesauce Spice Bars

    • In large bowl, beat butter with SPLENDA® Granulated until light; beat in eggs, one at a time. Whisk together flour, cinnamon, baking soda,...
  27. 27.

    Applesauce Squares

    • In saucepan, bring McIntosh and Crispin apples, sugar, cinnamon sticks and water to boil. Reduce heat, cover and simmer, stirring occasionally,...
  28. 28.

    Apricot Almond Bars

    • Line 13- x 9-inch metal cake pan with parchment paper; set aside. In bowl, beat together butter, sugar and salt until fluffy; using wooden...
  29. 29.

    Apricot Almond Energy Bars

    • With no added sugar and lots of fruit, these soft, chewy bars are a nice alternative to store-bought granola bars. Although they take a little time...
  30. 30.

    Apricot Almond Slice-and-Bake Rugalahs

    • Originating in eastern Europe, rugalahs are one of the most anticipated Hanukkah treats.


Most popular

Most popular videos