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French Canadian recipes
- 1.
Chestnut Tourtière and Winter Fruit Chutney
- This recipe comes from our contributing editor, Andrew Chase, who developed it for his vegetarian friends. But it's so delicious that his...
- 2.
Classic Tourtière
- This classic is usually made with ground pork, often with the addition of potatoes for thickening. Mushrooms are unconventional, but tourtiere fans...
- 3.
French Canadian Tourtiere
- This has been a staple at our Christmas Eve supper for many years. A cherished and passed down recipe.
- 4.
La Grange Maple Sugar Apple Pie
- Richard Fontaine, chef of Restaurant La Grange de St-Charles in the town of St-Charles-sur-Richelieu, Que., wedded apples with maple in this creamy...
- 5.
Maple Pudding Chômeur
- This wickedly sweet cake-pudding combo is a French Canadian favourite. The sauce starts out as maple syrup and water poured over the batter but...
- 6.
Pork Chops à la Grand-Mère
- Sprinkle chops with 1/4 tsp (1 mL) each of the salt and pepper. In large skillet, heat 1 tbsp (15 mL) of the oil over medium-high heat. In batches,...