French Canadian recipes

  1. 1.

    Chestnut Tourtière and Winter Fruit Chutney

    • This recipe comes from our contributing editor, Andrew Chase, who developed it for his vegetarian friends. But it's so delicious that his...
  2. 2.

    Classic Tourtière

    • This classic is usually made with ground pork, often with the addition of potatoes for thickening. Mushrooms are unconventional, but tourtiere fans...
  3. 3.

    French Canadian Tourtiere

    • This has been a staple at our Christmas Eve supper for many years. A cherished and passed down recipe.
  4. 4.

    La Grange Maple Sugar Apple Pie

    • Richard Fontaine, chef of Restaurant La Grange de St-Charles in the town of St-Charles-sur-Richelieu, Que., wedded apples with maple in this creamy...
  5. 5.

    Maple Pudding Chômeur

    • This wickedly sweet cake-pudding combo is a French Canadian favourite. The sauce starts out as maple syrup and water poured over the batter but...
  6. 6.

    Pork Chops à la Grand-Mère

    • Sprinkle chops with 1/4 tsp (1 mL) each of the salt and pepper. In large skillet, heat 1 tbsp (15 mL) of the oil over medium-high heat. In batches,...