Indian recipes

  1. 31.

    Lamb Curry With Peas

    • Indian curries come in many variations and consistencies. Some are thin and soupy, some rich and saucy and others thick and chunky, like this one....
  2. 32.

    Lamb Korma

    • This richly flavoured classic northern Indian curry is for those who like the challenge of complex cooking methods. Be sure to use a heavy-bottomed...
  3. 33.

    Mango Sorbet with Macerated Strawberries

    • In saucepan, bring sugar and 1 cup (250 mL) water to boil, stirring until dissolved. Reduce heat; simmer for 1 minute. Let cool. In food...
  4. 34.

    Meinhardt's Lamb Curry

    • Linda Meinhardt's kitchen is modelled after a philosophy of passion in cooking, using quality fresh ingredients for bold and innovative tastes....
  5. 35.

    Milk Pudding with Almonds, Pistachios and Cardamom (Ferni)

    • A simple blancmange-style pudding gets a burst of exotic flavour from nuts and spice to make it look and taste much more sophisticated than it...
  6. 36.

    Peas Pulao

    • The signature flavour of this fragrant Indian rice dish comes from the cinnamon stick, bay leaf and cloves. Although brown basmati rice isn't...
  7. 37.

    Rice Pilaf with Cardamom and Pistachios

    • In saucepan, heat oil over medium heat; cook onion, garlic, cinnamon stick, cardamom pods and salt, stirring often, for 5 minutes or until onion...
  8. 38.

    Rice Pudding

    • Gail is a lover of South Asian sweets, such as this traditional rice pudding called Firni that has a base of rice flour and accents of pistachios...
  9. 39.

    Rich Lamb Curry

    • Heat Rating: Hot An equal weight of lamb and sweet caramelized onions makes a deeply satisfying dish. Serve with blanched or sautéed Chinese...
  10. 40.

    Saag Paneer

    • Saag paneer literally means “spinach cheese.” This classic northern Indian dish has become so popular that it's sold here in the frozen...
  11. 41.

    Slow Cooker Butter Chicken

    • This recipe can easily be left to simmer away in a slow cooker for eight hours before adding the chicken. It yields a large quantity of sauce that...
  12. 42.

    Slow Cooker Chicken and Lentil Stew

    • This Indian-style stew is a great change from the same old chicken dishes. Garam masala, a blend of ground spices (of which there are many...
  13. 43.

    Slow Cooker Indian-Spiced Chicken

    • If one-pot slow cooker chicken is a mainstay at your house, don't miss this recipe for potato lovers - Braised Chicken and Potatoes .
  14. 44.

    Slow Cooker Lamb Curry

    • Garam masala can be found in the spice aisle and is also known as Indian masala.
  15. 45.

    Slow Cooker Squash and Chickpea Curry

    • Rich cashew butter makes a special addition to this vegetarian curry dish.
  16. 46.

    Spiced Lamb Samosas

    • Wrapping these flavourful Indian treats in spring roll wrappers makes them quick and easy. Serve with Coriander Chutney . A fine grater or rasp...
  17. 47.

    Spiced Potato Salad

    • A wonderful blend of Indian-inspired spices coats this moist, lightened-up salad. If you can't find black mustard seeds in health food or ethnic...
  18. 48.

    Spiced Spinach Omelette

    • The mix of flavours in this Indian-inspired dish satisfies adventurous appetites.
  19. 49.

    Spicy Indian Chicken Kabobs

    • Cut chicken crosswise into quarters. In skillet, toast coriander and cumin over medium heat, stirring constantly, for 30 seconds or until...
  20. 50.

    Spinach and Rapini Curry with Paneer

    • Rapini adds a pleasant touch of bitterness to this mildly spiced curry, which is best served with naan or basmati rice.
  21. 51.

    Tandoori Barbecued Beef

    • This tasty roast is in demand as a donation for silent auctions and hidden talent offers for different community fundraisers.
  22. 52.

    Tandoori Chicken

    • With the tandoori spices and the ingredients for side dishes, the recipient will be ready to cook. If skinned chicken is used, the foil lining the...
  23. 53.

    Tandoori Chicken Skewers

    • A squeeze of fresh lime juice just before serving brightens the flavour of this spicy chicken. Mango chutney is a fitting accompaniment.
  24. 54.

    Tandoori Salmon Cakes With Raita

    • These easy fish cakes are mostly made from ingredients you might have on hand. Fresh bread crumbs and eggs help to hold the cakes together. Make...
  25. 55.

    Tandoori Spice Blend

    • Toasting the cumin and coriander seeds, the cinnamon and whole cloves — before blending them with the other spices in the mix —...
  26. 56.

    Urad Dal & Garlic Roti

    • My family is of East Indian Origin. I love creating new recipes since I become bored very easily with the same old. So one day I just got the...
  27. 57.

    Vegetable Curry with Squash

    • Aromatic spices highlight cubes of your favourite squash in this spicy curry. The dry, crumbly Indian cheese, paneer, is available in many health...
  28. 58.

    Vegetable Pilaf for Four

    • Adding vegetables to rice increases your daily intake by one more serving.
  29. 59.

    Vegetable Samosas with Fresh Coriander Chutney

    • From street vendors in India to chic cocktail hors d'oeuvres here, potato-filled pastries are fantastic. Whether fried or baked, they're best...


Most popular

Most popular videos